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B & G FOOD ENTERPRISES opened its second Teriyaki Experience restaurant in Cypress, Texas, a Houston suburb, on Sept. 28. Bryan Littleton, Teriyaki Experience Director of Development, and his wife Diane cut the ribbon with his team members. Also in attendance were B&G Chairman Gregory Hamer Sr., Vice President Greg Hamer Jr. and various guest and dignitaries from the Cypress Chamber of Commerce.
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